— MENU—
Italian dishes that capture the flavors of the season
APPETIZERS
$9
— Meatballs al forno —
beef meatballs, mozzarella cheese
$9
$9
— Eggplant Rollatini —
eggplant, mozzarella, ricotta, herbs, pomodoro sauce
$9
$11
— Bruschetta —
vine ripe tomatoes, olive oil, fresh basil
$11
$14
— Calamari fritti —
deep-fried squid, italian seasoning, pomodoro sauce
$14
$17
— SALUMI I FORMAGGI —
a selection of cured and sliced meats & artisan cheeses with honey truffle
$17
$10
— stuffed mushrooms —
stuffed mushrooms with veggies
$10
$11
— Mozzarella carrozza —
porcini mushroom sauce, capers
$11
$19
— Ariancini siciliani —
deep-fried rice balls, peas
$19
SOUP & SALAD
$12
— CAPRESE SALAD —
fresh mozzarella, tomatoes, basil, balsamic glaze
$12
$10
— CAESAR SALAD —
romaine, crutons, shaved parmesan
$10
$11
— panzanella salad —
arugula, heirloom tomato, red onion, cucumber, feta, olives, capers, carrots, lemon vinaigrette
$11
$18
— steak and farro salad —
arugula, roasted sweet potato, apple, pomegranate, pistachio, lemon vinaigrette.
$18
$18
— Pasta e fagioli —
fregola beans, onions, celery
$18
$8
— lobster bisque —
bisque with lobster chunks
$8
PASTA E RISOTTO
$19
— Classic LASAGNA —
pasta, ragu, ricotta, parmesan, mozzarella
$19
$16
— Spaghetti —
meatballs pomodoro
$16
$17
— Pasta carbonara —
spaghetti pasta, bacon, egg, cream
$17
$16
— fettuccine alfredo —
pasta, alfredo sauce
$16
$18
— tuscan tortelloni —
cheese tortelloni, spinach, roasted tomatoes, cream
$18
$18
— Gnocchi grappa —
prosciutto, grappa sauce, ricotta salata
$18
$23
— lobster ravioli —
lobster filled ravioli, vodka sauce
$23
$20
— ravioli tartufo —
portobello mushroom ravioli, black truffle sauce, cream
$20
$18
— pappardelle boscaiola —
mushrooms, peas, prosciutto di parma, asparagus, vodka sauce
$18
$16
— rigatoni bolognese —
rigatoni pasta, bolognese sauce
$16
$17
— bucatini all'amatriciana —
pancetta, caramelized onion, chili, tomato sauce
$17
$18
— beef cheek risotto —
braised beef cheek, taleggio fonduta
$18
$17
— risotto verde —
pistachio, pesto, peas, asparagus
$17
MAIN ENTRÉE
$19
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$21
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$18
— CHicken/veal/eggplant parmesan—
three cheese blend, marinara, stracciatella, basil
$19
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$21
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$18
$19
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$24
— chicken/salmon piccata—
choice of protein, capers, piccata sauce
$19
/
$24
$19
/
$24
— chicken/veal marsala —
choice of protein, mushrooms, marsala wine sauce
$19
/
$24
$25
— veal saltimbocca —
veal scallopini, prosiutto, fontina cheese, brown butter sage sauce
$25
$20
— chicken mushroom sauce —
chicken breast, mushrooms, greek kaseri cheese, sun-dried tomatoes, cream
$20
$29
— osso bucco della casa —
slowly braised pork shank, risotto milanese
$29
$19
— chicken scarpariello —
chicken breast, italian sausage, potatoes, spicy cherry peppers, garlic white wine sauce
$19
$23
— Veal martini —
veal scallopoini lightly breaded with parmesan, lemon white wine sauce
$23
$20
— chicken prosecco —
snack tomato, spinach, artichoke hearts, creamy brown sauce
$20
GRILL & SEAFOOD
$25
— Branzino al limone —
mediterranean sea bass, heirloom carrots, roasted potatoes, lemon garlic oil
$25
$25
— salmon portofino —
spinach, cherry tomatoes, artichoke, lemon sauce
$25
$24
— flounder francese —
flounder filet, white wine, butter, lemon sauce, vegetable couscous
$24
$28
— frutti di mare —
clams, squid, shrimp, mussels, light pomodoro sauce, linguine
$28
$22
— shrimp scampi risotto —
jumbo shrimp, garlic, parsley, butter, white wine
$22
$35
— bistecca di ribeye —
16oz ~ roasted potatoes, asparagus
$35
$23
— pork chops contadina —
sliced potatoes, onions, mushrooms, hot and sweet peppers
$23
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